Posted on 13 May 2009 by liz
Forgive the picture, but when I cook at night, the photos just don’t turn out as well as I’d like. If we were going to be here for more than a year, I’d build myself a light box or something. But for now? I’ll just tell you that this dish is worth trying, and prettier [...]
Filed under: carrots, main, rice, vegetarian-friendly | Tagged: arugula, food, Recipes, risotto, spring | 1 Comment »
Posted on 17 October 2008 by liz
Check out the gorgeous beans, tomatoes, and squash. Oh, the squash … We made some tonight, and it’s the best I’ve ever tasted. Not grainy, like you get sometimes with acorn or kabocha squash that’s been sitting in your grocery store for something like an eternity, but smooth and supple, with a sweetness that makes [...]
Filed under: San Francisco, carrots, cheese, gardening, garlic, local, main, potatoes, roasted vegetables, squash, stories, travel, vegetarian | Tagged: food, gardening, Recipes, vegetarian | 8 Comments »
Posted on 14 June 2008 by liz
Our garden’s reveling in the summer sun, throwing up signs of contentment in little shoots and buds. Sprouts of questionable heritage yielded spindly little seedlings, which eventually transformed into our little patch of controlled chaos in the backyard. Along with it, creatures emerged — little slugs and aphids, butterflies and ladybugs. Signs that soon (well, [...]
Filed under: books, carrots, environment, gardening, garlic scapes, ginger, main, pasta, side, vegan, vegetarian | Tagged: food, gardening, garlic scapes, pasta, Pollan, Recipes, salad | 3 Comments »
Posted on 1 June 2008 by liz
Highway 1 unwinds slowly, precariously, across the state I once called home, inviting only the most daring (or deranged) into the rocky waters of its Northern shores. It’s been decades since I’ve been along this coast, and the first time I’m the one behind the wheel, and oh, it’s so much scarier when you’re the [...]
Filed under: baking, baking tips, bread, breakfast, camping, carrots, cheese, corn tortillas, lemon, main, milk, potatoes, quick bread, roasted vegetables, soup, stew, stories, vegetarian, wine | Tagged: baking, bread, camping, challah, dinner by fire, food, Recipes | 3 Comments »
Posted on 17 March 2008 by liz
That song is perhaps the cheesiest reminder that today is St. Patrick’s Day. Flogging Molly or the Pogues are more my style, as my Pandora station might reveal. But according to my red hair, freckles, and relatively large percentage of Irish blood, I suppose I should be in a celebratory mood, with the requisite tolerance [...]
Filed under: Australia, baking, beef, carrots, celery, main, milk, potatoes, quick bread, rosemary, soup, stew | Tagged: Australia, beef, carrots, celery, food, potatoes, quick bread, recipe, rosemary, stew | 9 Comments »